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Rowan (Sorbus aucuparia)


Botanical Information

  • Family: Rosaceae
  • Common Names: Rowan, Mountain Ash
  • Parts Used: Berries, Bark, Leaves

Description

Sorbus aucuparia, commonly known as Rowan or Mountain Ash, is a deciduous tree native to Europe and Asia. It has long been valued for its medicinal berries, which are rich in vitamin C and antioxidants. Rowan has been traditionally used in herbal medicine for respiratory support, digestive health, and immune enhancement.


Historical and Traditional Uses

  • Used in European folk medicine for colds, flu, and sore throats.
  • Traditionally employed for digestive complaints, including diarrhea and indigestion.
  • Historically valued for its astringent and diuretic properties.
  • Used as a tonic to strengthen the immune system.

Constituents

  • Vitamin C
  • Flavonoids
  • Sorbic acid
  • Tannins
  • Organic acids

Actions

  • Astringent
  • Antioxidant
  • Immune-stimulating
  • Diuretic
  • Mild laxative

Medicinal Uses

1. Immune Support:
Rowan berries are high in vitamin C and antioxidants, helping to support immune function and combat colds and flu.

2. Digestive Health:
Traditionally used for diarrhea and indigestion due to its astringent properties.

3. Respiratory Support:
Used to soothe sore throats and respiratory inflammation.

4. Urinary Health:
Acts as a mild diuretic, supporting kidney and bladder health.

5. Antioxidant Benefits:
Helps protect cells from oxidative stress and supports overall health.


Preparation and Dosage

Infusion (Tea from Berries or Bark):

  • 1-2 tsp of dried berries or bark per cup of hot water. Steep for 10-15 minutes. Drink up to twice daily.

Tincture:

  • 2-5 ml taken up to twice daily.

Syrup:

  • Rowan berry syrup can be made with honey or sugar and taken by the teaspoon for sore throats and immunity support.

Culinary Use:

  • Traditionally used in jams, jellies, and fermented drinks.

Precautions and Contraindications

  • Unripe Berries: Can be toxic due to parasorbic acid; always use fully ripe or cooked berries.
  • Pregnancy and Lactation: Use in moderation and consult a healthcare provider.
  • Gastrointestinal Sensitivity: May cause mild digestive upset in sensitive individuals.

Energetics (Traditional Medicine Perspectives)

  • Traditional Western Herbalism: Cooling and drying; supports immunity and digestion.
  • Ayurveda: Balances Kapha and Pitta, but may increase Vata in excess.
  • Traditional European Medicine: Used to ward off illness and strengthen resilience.

Combinations

  • For Immune Support: Combine with elderberry and echinacea.
  • For Digestive Health: Combine with ginger and fennel.
  • For Respiratory Relief: Combine with thyme and licorice root.

Harvesting and Storage

  • Harvesting: Berries are collected when fully ripe in autumn; bark is collected in spring.
  • Drying: Air dry berries or bark in a well-ventilated area away from direct sunlight.
  • Storage: Store dried berries, bark, or tinctures in airtight containers away from moisture and light.

Modern Research

Studies confirm Sorbus aucuparia’s high vitamin C content, antioxidant properties, and traditional immune-boosting benefits.


Rowan remains a valuable herb in both traditional and modern herbal medicine, particularly for immune health, digestion, and respiratory support.