Parasite Cleanse Herbal Tincture

This antimicrobial and antiparasitic tincture helps eliminate intestinal parasites while supporting digestion and detoxification.

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Ingredients:

• 1 part Black Walnut Hulls (Juglans nigra) – Strong antiparasitic properties
• 1 part Wormwood (Artemisia absinthium) – Kills parasites and improves digestion
• 1 part Clove buds (Syzygium aromaticum) – Destroys parasite eggs and prevents reinfestation
• ½ part Garlic cloves (Allium sativum) – Natural antimicrobial and antifungal
• ½ part Ginger root (Zingiber officinale) – Aids digestion and reduces nausea
• ½ part Oregon Grape root (Mahonia aquifolium) – Supports liver detoxification
• 80-proof (40%) vodka or food-grade alcohol (enough to cover herbs)
• Glass jar with a tight-fitting lid
• Dark glass dropper bottles for storage

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Instructions:

1. Prepare the Herbs:
   • If using fresh herbs, chop them into small pieces.
   • If using dried herbs, measure them into a clean glass jar.
2. Add Alcohol:
   • Fill the jar halfway with herbs, then pour vodka over them until completely covered.
   • Ensure the liquid sits at least 1 inch above the herbs.
3. Infusion Process:
   • Seal the jar tightly and shake well.
   • Store in a cool, dark place for 4–6 weeks, shaking the jar daily.
4. Strain & Bottle:
   • After 4–6 weeks, strain the liquid through cheesecloth or a fine mesh strainer.
   • Squeeze out all liquid from the herbs.
   • Pour the tincture into dark glass dropper bottles for storage.

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Dosage & Use:

• Take 30–50 drops (1–2 droppers full) in water 3 times daily on an empty stomach.
• Use for 2 weeks, then take a 1-week break, and repeat if necessary.
• For best results, follow with a high-fiber diet and plenty of water to help flush parasites from the body.

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Alternative Additions:

• Pau d’Arco (Tabebuia impetiginosa) – Antifungal and antiparasitic.
• Thyme (Thymus vulgaris) – Helps eliminate intestinal worms.
• Diatomaceous Earth (Food Grade) – Can be used alongside the tincture to kill parasites mechanically.

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Precautions:

• Wormwood and Black Walnut should be avoided during pregnancy and breastfeeding.
• If you have liver issues, consult a healthcare provider before use.
• Some herbs in this blend may interact with medications—check with your doctor before starting.